Squid tubes and tentacles breaded and fried or sautéed in a garlic butter blend. Served with homemade marinara sauce   

Six fresh-shucked bay oysters topped with homemade Rockefeller mix and melted Swiss on the half shell

Crabmeat, cream cheese, and spinach blended in a tasty oven baked dip. Served with fresh baked French bread slices. Serves two people.

Six crab balls made from our own homemade crab cakes lightly breaded and fried. Served with our homemade horseradish sauce.

Baked crispy outside and soft inside. Choice of two of the following dippers: Creamy white Queso, Four cheese beer dip, goat cheese and artichoke dip, or our own pimento cheese, with a side of Dijon horseradish mustard.
Add additional dips $2.00

Fresh mushrooms stuffed with a homemade creamy crab meat blend and topped with mornay sauce

Sauce Choices: Honey Barbecue | Mild | Medium | Hot | Teriyaki | Mandarin Habanero | Caribbean Jerk | Grilled (bone in only) and Blackened Honey Mustard | Spicy Garlic | Old Bay dry rub | Naked
Served with a choice of Bleu cheese or Ranch dressing.

Half Dozen $5.95 | Dozen $9.95

Three crispy on the outside and soft on the inside baked pretzel sticks. Served with our homemade creamy four cheese and beer sauce.