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Catering Menu


Calamari                                                                                                                                                  Squid tubes and tentacles breaded and fried or sautéed in a garlic butter blend.Served with homemade marinara sauce.  $8.95

Crab Stuffed Mushrooms                                                                   
Stuffed with a homemade creamy crabmeat blend and topped with mornay sauce.   $9.25

Oyster Rockefeller Platter 
Six fresh bay oysters topped with homemade rockefeller mix and melted swiss.
Baked and served in the half shell.  $8.95 

1/4  lb Steamed Spiced Shrimp  $5.50

Hot Crab and Spinach Dip
Crabmeat, cream cheese, and spinach blended in a tasty oven-baked dip.  Served with fresh baked sour dough bread slices.  Serves 2 people.  $9.95 


Crab Balls
Six crab balls made from our own signature crab cakes, lightly breaded and fried.
Served with homemade horseradish sauce.  $8.95 

Late night munchie menu available from 11 am to 1:45 am

*Seared Ahi Tuna
sashmi tuna rubbed in bold spices & seared rare. served with a garlic ginger sauce and wasabi sauce $9.25

*Fried Tuna Medallions
fresh Ahi tuna fried and served with homemade garlic ginger sauce and tartar sauce $9.25


*consuming raw or undercooked meat, poultry or seafood increases your risk of food borne illness.


A la Carte Items  $3.99

Six hushpuppies       French Fries     
Chips and Salsa    Coleslaw Veg of the day      
Baked Potato    Corn, onions & peppers blend
Hot Portuguese Sour Dough Bread Loaf

Chips and Dip or Chips & Salsa $2.99
Onion Ring Basket $4.50                                                                         


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